
Join us for the last Wednesday of the Lenten season. Monks back in the day would fast during Lent, drinking Doppelbocks as their main source of nutrition for 40 days. We’ll honor that tradition by getting our main source of nutrition from bock beers as well, if only for a few hours. We intend to have a variety of different styles of bock beers on hand for this tasting.
Price: $10 (plus membership, a one-time $10 fee)
Beers:
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CelebratorAyinger Privatbrauerei(Aying, Germany)
DoppelbockABV: 6.7%, IBU: 24
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Blonde DoppelbockCapital Brewery(Middleton, WI)
DoppelbockABV: 7.8%, IBU: 26
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Barista BockGreat Dane Pub & Brewing Company(Madison, WI)
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Schell’s WeizenbockAugust Schell Brewing Company(New Ulm, MN)
WeizenbockABV: 8.0%, IBU: 30
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Weihenstephaner KristallweizenbockBayerische Staatsbrauerei Weihenstephan(Freising, Germany)
KristallweizenABV: 7.5%, IBU: 21
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GeneratorMetropolitan Brewing(Chicago, IL)
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Kulmbacher EisbockKulmbacher Brauerei(Kulmbach, Germany)
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Cooper Project No. 2Goose Island Beer Co.(Chicago, IL)